Twisted Lizard Mercantile Blog
Seasoning of the Month Phantom Hill Steak Rub
These spices include coriander, cumin, minced garlic, minced onion, paprika, ground ancho chilis, red pepper flakes, thyme, and a secret spice or two. Every seasoning must have a little mystery!
Seasoning of the Month Phantom Hill Steak Rub
These spices include coriander, cumin, minced garlic, minced onion, paprika, ground ancho chilis, red pepper flakes, thyme, and a secret spice or two. Every seasoning must have a little mystery!
Chef Jim’s Recipe for Seasoned Rib Eye
* Select a rib eye steak from your favorite butcher. * Spray all surfaces with olive oil. Rub back, top and sides with the oil and sprinkle with Phantom Hill...
Chef Jim’s Recipe for Seasoned Rib Eye
* Select a rib eye steak from your favorite butcher. * Spray all surfaces with olive oil. Rub back, top and sides with the oil and sprinkle with Phantom Hill...
Fort Griffin Brisket Rub
As any ‘smoker’ of brisket realizes the way to prepare this cut of beef is low and slow. In the past, many a cut of beef from the longhorn herd...
Fort Griffin Brisket Rub
As any ‘smoker’ of brisket realizes the way to prepare this cut of beef is low and slow. In the past, many a cut of beef from the longhorn herd...
Fort Lancaster Pork Rub
Shake out a bit of Pork Rub for ribs, pork loin, or chops. Perhaps javelina? This rich, tasty protein deserves its own unique blend of spices. This recipe boasts fourteen...
Fort Lancaster Pork Rub
Shake out a bit of Pork Rub for ribs, pork loin, or chops. Perhaps javelina? This rich, tasty protein deserves its own unique blend of spices. This recipe boasts fourteen...
Fort Martin Scott Venison Rub
Huntin’ is one of the five seasons in Texas! It deserves its own seasoning. So, we have created a venison rub to accent the popular wild game of the Hill...
Fort Martin Scott Venison Rub
Huntin’ is one of the five seasons in Texas! It deserves its own seasoning. So, we have created a venison rub to accent the popular wild game of the Hill...